Forum - View topicINTEREST: Hayao Miyazaki's Fried Egg Topping Opinions Spark Friendly Twitter Debate
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Fenrin
 Posts: 698 Location: SoCal |
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My favorite way to eat fried eggs is broken yoke and crispy, with a tortilla and a side of ketchup and guacamole. Yum.
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Hiroki not Takuya
 Posts: 2547 |
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The most disgusting thing I have been served (note: not eaten past one bite) was a fried egg sandwich and I can't imagine a sauce tasty enough to make them palatable, so Fried eggs?...Blech!
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prime_pm
 Posts: 2341 Location: Your Mother's Bedroom |
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God I miss being able to afford eggs.
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Blanchimont
 Posts: 3461 Location: Finland |
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Fried with broken yolk and a pinch of white pepper and salt. (yes, I always break the yolk, seems not many do, intentionally at least?...)
Eggs have gotten more expensive here too(Finland, Europe), though not extremely so, a carton of 15 eggs you can usually pick for about ~€3.50(we do have dozen cartons too, but it's more convenient to pick a larger one...). Well, 'more expensive' is relative I guess, at least compared to the prices of eggs I've read from over there US lately... |
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Minos_Kurumada
Posts: 1068 |
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Oooh.... that explains it, thanks. |
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Minos_Kurumada
Posts: 1068 |
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Hey, I just remembered, they had this same discussion in Digimon Adventure.
It was a fantastic way to present the children to the watcher and show their differences, I remember everybody losing their minds when girly girl Mimi said she liked nato on her eggs. |
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BadNewsBlues
Posts: 6030 |
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There are far worse things you can eat/sample. |
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Hiroki not Takuya
Posts: 2547 |
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Blanchimont
Posts: 3461 Location: Finland |
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Trust me, ground beef and chopped broccoli, fried, with some greens and spices, can be VERY tasty  ...
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Key
Moderator
 Posts: 18247 Location: Indianapolis, IN (formerly Mimiho Valley) |
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Same way I've done it ever since I was a kid. Buttered toast dipped in the yoke is divine! Within recent years, I have discovered that fried eggs on top of enchiladas is also awesome. (Sadly, the Mexican restaurant chain which used to serve that as a standard menu item was a COVID casualty, at least in my area.) |
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Mohawk52
 Posts: 8202 Location: England, UK |
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He's right, they do taste better, but not just with that sauce. If there's no Worchester, then substitute with HP sauce instead.
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BadNewsBlues
Posts: 6030 |
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Hard disagree on Broccoli. Not wrong on Brussel Sprouts though cooking and feeding anyone that should be a war crime. |
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Redbeard 101
Oscar the Grouch
Forums Superstar  Posts: 16941 |
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I think it all depends on WHAT you're serving the fried egg with. If it's ramen, noodles, rice balls, etc I would agree with soy. Or maybe ponzu. If it's a breakfast dish then fry it in a bit of Worcestershire sauce and drizzle some garlic hot sauce or sriracha over it. Though personally I have become fond of this 1 brand of Korean kimchi mayo on my eggs at breakfast. The key to frying the egg though is use butter, not oil in my opinion. As for broken or intact yolk, dealer's choice.
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Cardcaptor Takato
 Posts: 4911 |
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For me I like ketchup on eggs. Hot sauce is also good.
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fanime99
Posts: 48 |
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A yoke is used with oxen. A yolk is part of an egg, and yes, it is pronounced the same as yoke, but it is not spelled the same way. My favoured condiment for fried eggs is a little salt. I enjoy eggs scrambled, too |
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